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Great write-up! I have wished for such a service and thought that it would be interesting to go against value-based pricing and instead do cost-plus pricing. With more automation (link below) coming to food service, at what point would it be feasible for an apartment building set of buildings to co-invest in their own automated kitchen?

https://www.theverge.com/2020/10/6/21503892/miso-robotics-flippy-roar-robotic-fry-chef-on-sale-price

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