Over the past several months, we’ve been observing a shift in business operational strategies across various sectors, most notably in retail and hospitality.
Great article, Professor Allon. I'm wondering if this concept works in primary care (or pediatric care) where the hours of operation don't necessarily align with consumer needs? For example, most parents want to bring their child for a sick visit after 5pm when they return from work and realize something is wrong. Yet, most peds clinics have few sick appointments and rarely stay open after 5pm or on weekends when visits are most needed or most convenient. Again, very different business model than a pizzeria or bespoke, bougie stereo store.
I agree. I don't think it works. The pediatric care example is more related to the pharmacist example I have in the article. The limited working hours are driven by the scarce resource (physicians) which are limiting the available hours to the detriment of their patients.
If you’re a fan of unique and refreshing flavors, you have to check out this incredible spot! I visited recently and was blown away by the selection. They have everything from classic vanilla to more adventurous options like passionfruit and mascarpone. I personally tried the passionfruit, and it was bursting with a tangy sweetness that was so refreshing, especially on a hot day. The mascarpone was creamy and rich, a perfect balance of flavor. It’s rare to find a place with such high-quality gelato, and the staff was super friendly and helpful. They even let me try a couple of samples before I made my choice. If you want to treat yourself, definitely take a look at their https://www.anita-gelato.com/flavors/ and prepare to be amazed by the variety!
I can’t stop raving about the gelato I had the other day! I decided to try out a new place, and it completely blew me away. I ordered the salted caramel and raspberry flavors, and they were both incredible. The salted caramel was creamy with the perfect hint of salt, and the raspberry was fresh and tangy, making them the ideal pairing. The texture of the gelato was silky smooth, and you can tell they use high-quality ingredients. The shop itself is really welcoming and has a great atmosphere for just sitting back and enjoying your dessert. Whether you’re a gelato enthusiast or just looking for a sweet fix, you need to https://www.anita-gelato.com/ this place. You’ll be dreaming of it long after your first scoop!
Great article, Professor Allon. I'm wondering if this concept works in primary care (or pediatric care) where the hours of operation don't necessarily align with consumer needs? For example, most parents want to bring their child for a sick visit after 5pm when they return from work and realize something is wrong. Yet, most peds clinics have few sick appointments and rarely stay open after 5pm or on weekends when visits are most needed or most convenient. Again, very different business model than a pizzeria or bespoke, bougie stereo store.
I agree. I don't think it works. The pediatric care example is more related to the pharmacist example I have in the article. The limited working hours are driven by the scarce resource (physicians) which are limiting the available hours to the detriment of their patients.
If you’re a fan of unique and refreshing flavors, you have to check out this incredible spot! I visited recently and was blown away by the selection. They have everything from classic vanilla to more adventurous options like passionfruit and mascarpone. I personally tried the passionfruit, and it was bursting with a tangy sweetness that was so refreshing, especially on a hot day. The mascarpone was creamy and rich, a perfect balance of flavor. It’s rare to find a place with such high-quality gelato, and the staff was super friendly and helpful. They even let me try a couple of samples before I made my choice. If you want to treat yourself, definitely take a look at their https://www.anita-gelato.com/flavors/ and prepare to be amazed by the variety!
I can’t stop raving about the gelato I had the other day! I decided to try out a new place, and it completely blew me away. I ordered the salted caramel and raspberry flavors, and they were both incredible. The salted caramel was creamy with the perfect hint of salt, and the raspberry was fresh and tangy, making them the ideal pairing. The texture of the gelato was silky smooth, and you can tell they use high-quality ingredients. The shop itself is really welcoming and has a great atmosphere for just sitting back and enjoying your dessert. Whether you’re a gelato enthusiast or just looking for a sweet fix, you need to https://www.anita-gelato.com/ this place. You’ll be dreaming of it long after your first scoop!